– Specialty Coffees and Breakfasts –

[ Featuring our Seasonal favorites ]

 
 

C O F F E E S

Lavender Mocha

Monin Lavender syrup with fresh drawn espresso on your choice of milk, hot or cold with an edible lavender flower


Hawaiian Express

Hazelnut Monin and a rich Ghirardelli Chocolate dancing with freshly drawn espresso, coconut milk either steamed or on the rocks


Mexican Mocha

Ground Cinnamon inlayed into a powdered Mexican chocolate and topped with a thick Ghirardelli Chocolate with your choice of milk type steamed and foamed or on ice you can’t miss with this classic

 

Breakfast Icons

Crack and Eggs

Buttered English muffin Piled with cuts of the seaside Markets “Cardiff crack” a tumbled Burgundy tri-tip cooked to your favorite temp, a hot poached egg resting on top and blanketed in out hollandaise


T-Scramble

A classic Breakfast, 3 eggs cracked and scrambled with applewood smoked bacon diced with shredded cheddar and scrambled in, topped with sliced avocado, side of local toast with your choice of side


Cinnamon Roll

Everyones favorite smell to wake up to, our house made cinnamon rolls come out fresh every morning, topped with freshly made cream cheese frosting. (ordering it “dirty” is going to double the icing)